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the
RESTAURANTS
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covent garden
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BELGO CENTRAAL£
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An
award-winning Belgian restaurant specialising in beer,
moules and frites. Pots of steaming mussels and huge
portions of fries with mayo are served alongside national
favourites such as wild boar sausages with Belgian
mash. Watch out for unusual flavoured Belgian schnapps;
the waiters, dressed as monks, serve over 100 varieties
of beer, including wheat, fruit and wine brews. Great
food, great fun. |
50 Earlham Street, WC2
Tube: Covent Garden Tel: 020 7813 2233
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LES SANS CULOTTES£
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This
traditional-style brasserie boasts a tempting array
of authentic French dishes with ingredients sourced
from different regions of France. The unique on-site
Microbrewery, in the designated bar area, produces
4 popular beers; Steinbach, Continental, La Rousse
and La Brune. The restaurant is open Mon-Thurs from
11.45-23.00, on Fri & Sat from 11.45-23.30 and
on Sun from 17.00-22.30.
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27-29 Endell Street, WC2
Tube: Covent Garden Tel: 020 7379 8500
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BHATTI RESTAURANT£
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This
delightful restaurant is situated in an historic 17th-century
building in Covent Garden's theatreland. This modern
day eatery, decorated in shades of red, blue and yellow,
serves Cuisine Gourmande. Selections include a house
special set meal or three thalis all under £15.25.
Delicious seafood dishes include succulent jumbo prawns
marinated overnight and cooked in a traditional clay
oven. Bring this ad in for a free glass of wine or
beer with your meal. |
37 Great Queen Street, WC2
Tube: Covent Garden Tel: 020 7831 0817
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ONE-SEVEN-NINE££
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This
spacious, glass-fronted, ground floor restaurant
seats 100 people, with a separate bar for pre-meal
drinks. The food is modern French with European
influences. Try Crab Risotto with Plum Tomato Sorbet
and choose from 250 wines! Downstairs, the stylish
lounge bar with its retro-look leather armchairs
offers exotic cocktails and light meals.
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179 Shaftesbury Avenue, WC2
Tube: Leicester Square Tel: 020 7836 3111
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Piccadilly
& Mayfair
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VEERASWAMY££
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Winner
of Time Out's Best Indian Restaurant Award, Veeraswamy,
Britain's oldest Indian restaurant, features a contemporary
design and brings authentic Indian food to the West
End with recipes from private homes in both south
and north India. Special value offers include lunch
and pre/post-theatre menus at just £12.50 for
2 courses and the Sunday lunch at £15 for 3
courses. |
Mezzanine Floor, Victory House,
99 Regent Street, W1
Tube: Piccadilly Circus Tel: 020 7734 1401
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BUTLERS££
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Chef
Stephen Hendersen creates some of the best modern
British cuisine in London, using only the freshest
ingredients which he sources daily from London's
food markets. The traditional Afternoon Tea is another
highlight, served daily in the lovely conservatory.
The restaurant also offers a fine Sunday lunch:
Roast Rib of Beef carved expertly from the trolley.
Set menu lunches and dinners are very good value.
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The Chesterfield Mayfair,
Charles Street, W1
Tube: Green Park Tel: 020 7491 2622
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TEXAS EMBASSY CANTINA£
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The
original Texas Embassy stood close to this site, 150
years ago. Today you'll find no finer Tex-Mex cuisine
outside of Texas. Portions are generous. Service is
keen. The steaks are out of this world and the Margaritas,
frozen or on the rocks, keep 'em coming back. The
weekend starts here and Friday nights are packed.
Come on down and join the fun. |
1 Cockspur Street,
off Trafalgar Square, SW1
Tube: Piccadilly Circus Tel: 020 7925 0077
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1837 AT BROWNS£££
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This
award-winning restaurant offers exquisite Haute
Cuisine food and wines at refreshingly reasonable
prices. The d'cor may be in keeping with the restaurant's
lofty heritage but the atmosphere is informal and
friendly. Executive Chef Andrew Turner has created
a series of menus to tempt all discerning palates,
including a Grazing Menu of 7, 8 or 9 courses. Wines
are carefully selected to complement each course.
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Brown's Hotel, Albemarle Street, W1
Tube: Green Park Tel: 020 7408 1837
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AL DUCA££
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Tucked
away in a discreet side-street near Piccadilly Circus,
this smart restaurant offers a glorious taste of modern
Italian cuisine, courtesy of chef Michele Franzin.
The colourful contemporary interior has been designed
by D'dA Design who have mixed a traditional Italian
colourway of terracotta, olive and stone with bright
mosaic tiling and American oak timber to create an
informal, light setting. |
4-5 Duke of York Street, W1
Tube: Piccadilly Circus
Tel: 020 7839 3090
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EL PIRATA£
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London's
finest classic Spanish tapas bar and restaurant.
According to two leading restaurant critics: "El
Pirata offers me everything I look for in a restaurant.
Fine food, excellent choice, comfortable surroundings,
marvellous service and a bill at the end that doesn't
give me indigestion!" ..."A feast of tasty
dishes. Starting with cold tapas, huge prawns, juicy
chorizo and ham, seafood and Russian salad. Then
an array of hot tapas dishes which kept coming.
Mmmm!"
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5-6 Down Street, W1
Tube: Green Park Tel: 020 7491 3810/ 7409 1315
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TRUC VERT££
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An
innovative combination of restaurant, deli and caf,
with all food produced on the premises using only
the finest ingredients and a daily changing menu to
eat in or take home. Named after a beach on the south-
west coast of France and designed in
the style of fishermen's huts, the food here is fresh,
honest fare with an emphasis
on taste. Open from 07.30 for the freshest breakfast
in town! Bring this ad for a free glass of wine with
your meal from midday onwards. |
42 North Audley Street, W1
Tube: Bond Street Tel: 020 7491 9988
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SUMOSAN£££
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Sumosan,
in the heart of Mayfair, is a sleekly minimalist
affair. Muted cream & beige tones set off high-shine
tables and an attention-grabbing blind constructed
from hundreds of pieces of coloured glass. Top-notch
sushi and sashimi are the name of the game here.
A grey and aubergine basement bar, complete with
Star Trek entry door, offers the chance to nibble
on 'Japanese tapas' and post-prandial diversion
with flavoured sakes.
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26 Albemarle Street, W1
Tube: Green Park Tel: 020 7495 5999
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around
town
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GIRAFFE£
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Live,
love, eat... Morning, noon and night. Giraffe offers
great breakfasts as well as a selection of global
food. Dishes of the day enhance an already tempting
menu of noodles, grills and other wonderful dishes
from around the world. Great desserts such as warm
upside down apple and pecan crumble and yummy truffle
chocolate cake make a wonderful way to finish a meal.
Fresh juices and wines are served by the glass. Service
is friendly. |
46 Rosslyn Hill, NW3 (& branches)
Tube: Hampstead
Tel: 020 7435 0343
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ORIGINASIA££
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The
logo adorning OriginAsia's entrance, 'Blissfully
Indian', certainly lives up to its promise. The
chain's award-winning flagship restaurant in Richmond
is boldly modern and markedly stylish. Chef Shameen
Ahmed won Chef of the Year in his native South India;
his expertise shows in dishes influenced by many
regions across India and rarely seen on UK menus.
Open seven days a week.
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100 Kew Road, Surrey, TW9
(& branch)
Tube: Richmond
Tel: 020 8948 0509
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OXFORD
ST & SOHO
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YO! SUSHI£
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A
London institution, this Kaiten (revolving) sushi
bar offers its trendy clientele the full package.
Check out the talking robots, attendant call and auto-waiter
and try Soho's best-quality sushi. A full range of
hot foods from tempura to teriyaki, a good proportion
of vegetarian plates and freshly prepared desserts
- over 150 dishes rotate through the week. YO! Below
is a lifestyle bar with self-serve beer on tap at
every table, singing bar staff and more. |
52 Poland Street, W1 (& branches)
Tube: Oxford Circus Tel: 020 7287 0443
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MASALA ZONE£
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Masala
Zone serves real Indian food at unreal prices (£9-12
per head). It is a fun, casual restaurant in the
heart of Soho. Enjoy authentic Indian street food,
curries, noodles and thalis, served the traditional
way Indian families eat. Time Out said, "If
you know and like real Indian food you are in for
a treat. If you don't you are in for a treat anyway....
Soho's best Indian, no contest". Open all week
for lunch and dinner. No reservations. Islington
branch now open.
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9 Marshall Street, W1 (& branches)
Tube: Oxford Circus Tel: 020 7287 9966
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DELHI BRASSERIE££
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Crisp
service and talented cooking make for enjoyable meals
at these award-winning modern Indian restaurants.
Accomplished use of herbs and spices produces a variety
of interesting flavours. The menu includes many familiar
favourites based on lamb, chicken and prawns, as well
as some unusual items, such as quails marinated in
yoghurt or chargrilled trout. |
44 Frith Street,
W1
Tube: Tottenham Court Road Tel: 020 7437 8261
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NEEL AKASH£
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Good,
authentic Indian and Nepalese cuisine at this long-established
bar and restaurant in Fitzrovia. With a relaxed
and friendly atmosphere, this restaurant is acclaimed
for serving interesting food from various regions
at reasonable prices. Vegetarians are well catered
for and there are many unusual dishes on offer.
Highly recommended by Time Out and Real Curry Restaurant
Guide. Daily special 3-course lunch £5.50;
take-away available. Fully licensed.
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93 Charlotte Street, W1
Tube: Goodge Street Tel: 020 7637 0050
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GARFUNKEL'S£
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Twenty-two
years old and still as popular as ever in the hearts
of London's residents and tourists alike. This is
a classic brand, known for good value, quality of
service and great menu choice at all times of the
day. Open for old-fashioned English breakfasts and
coffee to 3 course meals with wine, Garfunkel's is
part of London life, part of its history and is a
must for every visitor. |
1 Argyll Street, W1
Tube: Oxford Circus Tel: 020 7437 4044
www.garfunkels.co.uk
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OZER££
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A
short stroll from bustling Oxford Street, this attractively
decked-out brasserie is a pleasant place in which
to sample a range of tasty mezze and other Turkish
dishes. Food is bursting with flavour, vegetables
come alive on your tongue and you can really taste
every ingredient. Good atmosphere Ð both the
restaurant and the bar are popular and pull in a
lively crowd. Prices are very reasonable.
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5 Langham Place, W1
Tube: Oxford Circus Tel: 020 7323 0505
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Kensington
Knightsbridge & Chelsea
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CHUTNEY MARY£££
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This
truly captivating restaurant gives a taste of romantic
India with a stunning contemporary setting that features
the finest modern Indian craftsmanship. The varied
menu of refined Indian cooking combines classic recipes
with food trends in today's India, sourced from the
many regions of the country. The food is complemented
by an exciting wine list carefully selected to match
the complex flavours of the cuisine. |
535 Kings Road, SW10
Tube: Fulham Broadway Tel: 020 7351 3113
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VERBANELLA£££
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Established
in 1966 and still run by the original owners, Verbanella
has long been serving traditional - and now more
modern - Italian food, with an emphasis on fish,
to the local clientele and to clients from all over
the world. Situated in fashionable Beauchamp Place,
Verbanella attracts a large number of tourists staying
in the surrounding hotels, who enjoy visiting the
many shops and museums in the area. The menu contains
a wide choice of dishes.
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30 Beauchamp Place, SW3
Tube: Knightsbridge Tel: 020 7584 1107
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HAANDI££
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Unique
'North Indian Frontier Cuisine'. Haandi specialises
in fine produce, cooked to order by chefs trained
in the original Nairobi branch. Each masala on the
extensive menu is prepared daily to complement huge
prawns, succulent meats and the freshest vegetables.
The glass-encased kitchen adds an extra visual dimension
and the silver tableware, gold fabrics and platinum
service keep Haandi sparkling. |
136 Brompton Road, SW3 (rear entrance 7 Cheval Place, SW3)
Tube: Knightsbridge Tel: 020 7823 7373
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THE TENTH£££
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With
a superb location near to Kensington Palace and
Gardens featuring spectacular views over Hyde Park,
this is one of London's finest restaurants. The
menu features modern dishes and timeless classics
merging unusual tastes in visually exciting combinations.
There is a dinner dance monthly on Saturdays with
the John Wilson Orchestra, evoking all the glamour
of a 1950s New York nightclub.
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Royal Garden Hotel,
2-24 Kensington High Street, W8
Tube: High Street Kensington Tel: 020 7361 1910
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MEMORIES OF INDIA££
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Located
close to the Albert Hall, with a conservatory room
for private parties, this restaurant delivers the
best of Indian cuisine. Recommended by many top critics,
including Fay Maschler. A true taste of India can
be experienced, with authentic Indian and Tandoori
specialities. Open seven days a week, including Bank
Holidays, 12.00-23.30. Booking is advisable. Take
away service also available. |
18 Gloucester Road, SW7
Tube: Gloucester Road Tel: 020 7581 3734
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BOMBAY BRASSERIE£££
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This
is one of London's best-known Indian eateries and
is generally reckoned one of the best restaurants
in the capital. The setting is grand and colonial,
but the atmosphere remains warm and convivial with
a large dining room and an airy conservatory always
buzzing with chat. Frequented by celebrities. The
best chefs are transported from India to cook up
perfectly spiced and balanced dishes.
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Courtfield Close, Courtfield Road, SW7
Tube: Gloucester Road Tel: 020 7370 4040
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St
James & Victoria
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QUILON££
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Quilon's
modern-ethnic d'cor rests on heightened simplicity,
with deep colours and an exotic mural of Indian life
extending across the entire restaurant. You can expect
a lot from this sister venue to the award-winning
Bombay Brasserie and you won't be disappointed. The
'coastal cuisine' includes the likes of Malabar potato
roast and South Canara lamb curry, with a wide spread
of light fish and crustacea dishes. |
41 Buckingham Gate, SW1
Tube: St James's Park Tel: 020 7821 1899
www.quilonrestaurant.com
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MANGO TREE££
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This
friendly Bangkok-based restaurant is a refreshingly
modern place to eat. The interior is amazing with
a beautifully polished concrete floor, high ceiling
and widely spaced tables. Order the fresh mango
juice to go with the delicious offerings and the
wonderful Thai Singha beer.
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46 Grosvenor Place, SW1
Tube: Victoria Tel: 020 7823 1888
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NOTTING
Hill & Bayswater
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LAGENDA£
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Tasteful
and cosy restaurant serving authentic halal Malaysian
and Chinese cuisine, satay, nasi lemak, chicken and
fish curry, Malaysian laksa, crispy tumeric marinated
fried chicken, traditional nasi goreng (Malaysian
spicy fried rice with vegetables, seafood and chicken,
fried egg and satay) and other popular Chinese favourites.
The restaurant boasts a well-stocked cocktail bar
and a weekend buffet. |
Holiday Villa Hotel,
37 Leinster Gardens, W2
Tube: Bayswater Tel: 020 7258 0269
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MAHAL£
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Situated
in the heart of Notting Hill and Bayswater, opposite
the gates of Kensington Park Gardens, this restaurant
undoubtedly provides the best Indian cuisine in
the area. Specialities include: Hariali Tikka (Punjab),
Shrimp Balchao (Goa) and Badami Murg (Parsee), to
name but a few. The restaurant seats 75. It is open
7 days a week, from noon till midnight.
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6 Wellington Terrace, W2 (& branch)
Tube: Notting Hill Gate/ Bayswater Tel: 020 7229 3553
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Marylebone
& Marble Arch
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MAHAL£
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Vibrant
colours, subtle lighting, contemporary wall paintings,
imaginative menu: this really is no ordinary Indian
restaurant. Situated on the cosmopolitan Edgware Road,
near Marble Arch, with a sister restaurant in Notting
Hill Gate, opposite Kensington Park Gardens, Mahal
has been in existence since 1965, which says just
about all you need to know. Traditional and more exotic
dishes are both available. |
138 Edgware Road, W2 (& branch)
Tube: Edgware Road/ Marble Arch Tel: 020 7723 7731
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LA PORTE DES INDES££
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Discover
another world when you enter this breathtaking venue.
Spread over two levels, the majestic waterfall and
sweeping marble staircase take your breath away.
Giant palm trees, exotic flowers and antiques further
enhance this magical setting. This is Indian cuisine
'with a difference'. Superb daily buffet and a special
Sunday brunch featuring live jazz. Closed Saturday
lunch. The restaurant is available for exciting
themed parties.
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32 Bryanston Street, W1
Tube: Marble Arch Tel: 020 7224 0055
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MIGEN£
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With
a menu encompassing Japanese, Chinese, Thai, Vietnamese,
Korean, Indonesian, Malaysian and Singaporean dishes,
the good people running this small, friendly restaurant
tucked away behind Marble Arch have covered pretty
much all points East. Authenticity's the buzz-word
here, no idle boast it happily turns out: the experienced
kitchen (all trained in their respective native countries)
supplies some beautifully prepared and presented food. |
15 Seymour Place, W1
Tube: Marble Arch Tel: 020 7723 1155
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SHERLOCK'S GRILL££
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With
Chef Stephane Franchini at the helm, the open-plan
kitchen with mesquite wood-burning oven and charcoal
grill serves modern British dishes and focuses on
incorporating organically grown and premium free
range ingredients into sophisticated yet comforting
dishes. The bar offers a menu of tempting, Tapas-style
snacks and lighter meals.
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Sherlock Holmes Hotel,
108 Baker Street, W1
Tube: Baker Street Tel: 020 7486 6161
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